- 18 hours ago
- News
- Duration 1:54
Canada's restaurant industry survived the pandemic, but many establishments' futures may be at stake thanks to higher labour, rent and food costs. More than half — 51 per cent — of restaurants in Canada are currently losing money, compared to just 12 per cent before the pandemic, according to industry group Restaurants Canada.
More than half of Canadian restaurants are losing money - CBC.ca
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